Christmas Menu

Three Course Christmas Set Menu

2nd to 19th December 2025

Tuesday – Friday

£ 40 per person

small plate

Margate Mushroom Parfait, Pickled Mushrooms, Toast
“Pigs in Blankets” Warm Scotch Quail Eggs, Piccalilli
Mulled Wine Cured Beef Bresaola, Watercress & Parmesan
Home Smoked Chalk Stream Trout, Buttermilk & Cucumber

large plate

Turkey Schnitzel, Creamed Sprouts, Smoked Pancetta, Stock Pot Carrots
Slow Braised Daube of Beef, Roasted Onions, Creamed Sprouts with Smoked Pancetta
Fillet Of Halibut, Mussel, Chive & Champagne Cream Sauce, Buttered Spinach
Roasted Rose Farm Cauliflower Steak, Romesco, Smoked Almonds

All Served with Smoked Garlic Hasselback Potatoes

Dessert

Mince Pie Baked Alaska
Egg Nog Crème Catalana
Mulled Wine Poached Pear & Almond Tart
Kentish Blue, Homemade Digestives, Quince

#Thatkebbellsfeeling

All the dishes are made without gluten, for any other allergens please get in touch.