Our menus change with the seasons and are based on a sharing concept and have daily specials.
Sample Menu
Olives (v) 5.5
Foccacia, Whipped Butter 4.5
Cod Roe with Foccacia Croutes 8
Padron Peppers, Lemon, Maldon Salt 8
Maldon 3.5 each
Try our oysters either naked or dressed with moscatel mignonette or try our Chefs Special
Mussels, Mariniere or Thai Style 16
Gambas, Shallot, Garlic, Chilli Oil 18
Smoked Haddock & Saffron Arancini, Wild Garlic Aioli, Pickled Tomato 12
Burrata, Wild Garllic & Pumkin Seed Pesto, thanet Earth Tomatoes 14.5
Roasted Scallops, Pea Puree, Chorizo, Petit Pois, Pickled Shallot 19
Cured Trout Tartare, Dressed Local Crab, Avocado, Grapefruit, Thai Crackers 15.5
Soy Glazed Margate Mushrooms, Butterbean & Miso Puree, Crispy Chilli Oil 10
BBQ Tenderstem Broccoli, Satay, Crushed Peanuts, Pickled Chilli 10
72 Hour Beef Rib, Roasted Shallots, Chimichurri 36
Barbecued Pork Belly, Fresh Clams N’duja, Fennel 24
Whole Flame Grilled Mediterranean Stuffed Seabream 24
Miso & Soy Glazed Aubergine, Whipped Tofu, Ponzu Dressing, Tahini 16
Butter Roasted Hispi Cabbage 5
Steamed Samphire, Seaweed & Lemon Butter 5.5
Thanet Earth Tomato & Red Onion Salad 6
Patatas Bravas 5.5
Frites 4.5
Seabass Ceviche, Avocado, Mango, Chilli, Charred Corn, Lime 16
Trio Of BBQ,d Seabass, Monkfish, Cod, King Prawns, Spanish Style Rice, Mussels, Brown Crab, Peppers 35.95
Chilled Seafood Platter ~ Spider Crab, Oysters, Crevettes, Mussels, Prawns, Cockles, Pickled Herring, Smoked Cods Roe, Mackerel, Home Smoked Trout 65
Spantons Asparagus, Crispy Egg, Serrano Ham, Hazlenuts 16
BBQ’d Sardines, Tomato, Chimichurri, Harrisa, Pickled Chilli 14
Grilled Octopus, Kachumba Salad, Squid Pakoras, Coriander Chutney 18
Panko Breaded Cod Burger with Tartare, Pickled Cucumber, Baby Gem
Or with
Wasabi & Lime Mayo, Kimchi, Sriracha 14
All of our dishes can be made without gluten. Please ask your server for any other allergens.
A discretionary 12.5% service charge will be added to your bill which is equally divided amongst our staff.
Kebbells Seafood Bar & Restaurant
8 Victoria Parade
Broadstairs
Kent
CT10 1QS
T : 01843 319002
E : info@kebbells.com
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