Come and enjoy a traditional Christmas fayre at Bleak House on 6th and 7th December! We’ll be serving delicious bratwursts, warming mulled wine, and our homemade Kebbells hampers, available to purchase for festive gifting or a treat for yourself.
There’s fun for the whole family, making it the perfect opportunity to get into the festive spirit, tick off some Christmas shopping, and support local businesses all at the same time.
Back by popular demand, our homemade Kebbells range is here! Treat yourself or a loved one to festive favourites like our homemade fudge, candied nuts, and our famous Limoncello. These beautifully crafted hampers make the perfect Christmas gift or a delicious indulgence just for you!
Available to Purchase at Bleak House Christmas Fayre 6th & 7th Dec or from Kebbells, grab yours while stocks last!
We’ve created a special Christmas set menu just for you, packed with seasonal favourites and finished with our signature Kebbells twist. Whether it’s a family gathering, office party, or cosy festive date, we’ll make your celebration memorable.
For something more exclusive, our restaurant is available for private hire. Just let us know, and we’ll handle the rest.
Our Christmas Menu runs from 2nd December, Tuesday to Friday, until 19th December.
As we step into the most magical time of the year, we want to make it easy for you to plan your festive celebrations with us, so please take a moment to check our festive opening hours.
There are plenty of opportunities to enjoy the season at Kebbells, including selected dates for our indulgent Kebbells brunch, and our signature all-day small or large plates!
Have you ever experienced a cocktail tasting menu? Join us for an unforgettable evening on Thursday 27th November featuring five courses of vibrant Latin American street-food–inspired dishes, perfectly paired with handcrafted cocktails served between each course.
All of this for only £85 per person. Tap the link below, or please call to book.
Five dishes including Garlic, Tomato Bread and Green Salad, Pickled Red Onion.
£32.50 per head
Two sittings available from 6pm
21st January
For larger groups please call to book.
Serving our delicious brunch every Friday, Saturday & Sunday and Bank holidays from 10:00am – 12:00pm.